Spencer's For Steak & Chops

Featuring Fresh from Florida beef, Prime Spencer’s cut dry aged for 21 to 28 days, hand cut and seared to perfection. Spencer’s restaurant for Steaks & Chops at the Hilton Orlando, sophisticated and approachable, offers a memorable Orlando dining experience with handcrafted dishes, scratch made cocktails, and a distinctive destination wine list. Knowledgeable servers may also recommend our famous chops, fresh local seafood, and innovative side dishes made with local organic produce. Seasonally inspired desserts are hand crafted daily. Friendly conversation, timeless martinis and fine wines are featured at The Spencer’s Bar. Spencer’s for Steaks and Chops. An evening you will never forget in a destination you will always remember. Spencer's offers different options for private dining for groups of 2 to over 150 people. We can host receptions and/or dinners.