Rebeccas

Serving five nights a week, Tuesday through Saturday with reservations starting at 5:30 pm. We are offering a four-course dinner a la carte menu for $ 300.00 per person, plus beverages, tax and gratuity. When we take your reservation, we ask for any food allergies or aversions and also have you tell us foods that you love since one of the four courses is a surprise and we are making food just for you…it’s that special! The other three courses, you will order off our a la carte menu, which offers lots of Rebeccas’ favorites coupled by some new and exciting creations of Reza’s.