Southern Belle

Southern Belle's interior evokes a Southern, homey feel with exposed brick walls, tufted furniture, and the historic building's original stamped tin ceiling. The walls are adorned with eclectic salon-style art representing the rich cultural evolution of Atlanta. Affectionately named as a nod to the inspirational Southern women Chef Joey knows and loves — including his wife and restaurant co-owner Emily — the name Southern Belle represents "Today's South," an inclusive place that celebrates the diverse people and cultures that make up the modern city that Chef Joey calls home. Southern Belle is connected through a secret passageway to Chef Joey's second restaurant, Georgia Boy, a multi-course chef's table experience. As for the rest of the team, Ward has pulled in a talented crew of well-known names in the Atlanta culinary landscape, including General Manager/Beverage Director Kevin Bragg and Sommelier Cate Hatch.