The 5,892-square-foot restaurant emulates its flagship, high-energy New York City-based locale synonymous with marrying the fun and fire of Korean barbeque with the hallmarks of a classic, regal American steakhouse.
COTE, the MICHELIN-starred and James Beard Award-nominated KOREAN STEAKHOUSE and vision of proprietor Simon Kim, unveiled in Miami’s Design District in February 2021. The result is a unique and convivial atmosphere infusing a fine dining experience with world-class ingredients and service complemented with a show-stopping beverage program.
Forbes Travel Guide Stories
Secret Miami
Forbes Travel Guide Stories
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The Infatuation
The Infatuation
The Infatuation
The Business Journals
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NBC 6 South Florida
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Time Out
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Thrillist
Thrillist
Condé Nast Traveler
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