LÝRA

The focal point of our 8,000-square-foot space is the large open-kitchen with a wood and coal burning hearth, perched above the dining room. The elevated cooking stage is the heart of the restaurant, allowing our culinary team to showcase the cuisine. The restaurant boasts two private dining rooms, which may either be sectioned off or integrated into the main dining room. Each space has numerous event capabilities and allows for up to a 60-person seated occasion. From intimate happy hours and birthday celebrations to corporate buyouts and off-premise catering, our passionate and skilled events team is ready to plan your perfect event.