We are a tiny restaurant in Fremont, Seattle specializing in handmade ni-hachi soba noodles and seasonal tempura.
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We are a small Japanese restaurant with a focus on handmade soba noodles, seasonal tempura, inspired small plates, and Junmai sake. The menu has some core staples, as well as a rotating cast of small plates and soba that change with the seasons.
The Infatuation
Secret Seattle
The Infatuation
The Infatuation
The Infatuation
Secret Seattle
The Infatuation
The Infatuation
The Infatuation
Travel + Leisure
Condé Nast Traveler
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