Bar Tulix
New York, NY
Bar Tulix
Keep us in mind for groups of 10-13 or bigger full buyout events. We can accommodate dinner parties for 65 (seated) or cocktail party events up to 100.
Number of spaces
2 event spaces
Capacity
Max Seated: 65
Max Standing: 100
Cuisine Type
Mexican
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
Spaces
About
Bar Tulix is a seafood-centric, coastal Mexican restaurant by restauranteur John McDonald of Mercer Street Hospitality in partnership with Chef Justin Bazdarich. Justin is the Chef and Owner of Oxomoco and Speedy Romeo in Brooklyn. Bar Tulix is serving up fresh crudos, seafood tostadas and other Baja California specialties.
Discussions
Press
Details
Capacity
Max Seated: 65
Max Standing: 100
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
Do you work for Bar Tulix? Contact us to learn more about who's managing this profile or gain access.
Other venues in New York for your event
New York Event SpacesNew York PiersNew York HotelsNew York RestaurantsNew York Raw SpacesNew York Private ClubsNew York Historic BuildingsNew York Performance SpacesNew York Convention CentersNew York Museums / GalleriesNew York Bars / ClubsNew York Photo StudiosNew York VineyardsNew York Corporate OfficesNew York Movie TheatersNew York Cultural CentersNew York Breweries / DistilleriesNew York Coworking SpacesNew York Private Group ActivitesNew York Meeting SpacesNew York Public SpacesNew York Golf CoursesNew York Boats / YachtsNew York StadiumsNew York HangarsNew York Banquet HallsNew York Private KitchensNew York Aquariums / Zoos