We cater to those who love food and who want their guests to remember the meal, while paying very close attention to the look, feel and service of the event for an all around memorable experience.
Although we are an order at the counter seafood stand in a food hall, not a sit-down restaurant, we do offer reservations for a 6-course tasting menu. At Holbox you can sit at the counter and watch your food being prepared with the highest quality seafood available in southern California matched with the flavors of Mexico's different coastal regions. We cook from the heart with passion and dedication to the craft of Mexican Seafood. Although we’re best know for our southern Mexican Yucatan style food, we are equally enthusiastic about all regional Mexican coastal cuisines. We cater to those who love food and who want their guests to remember the meal, while paying very close attention to the look, feel and service of the event for an all around memorable experience.
The New York Times
The New York Times
The Infatuation
The Infatuation
The Infatuation
The Business Journals
Los Angeles Times
Sorry, we don't serve alcohol nor do we allow BYOB.
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