Hotel
Marram Hotel
Our 96-room boutique resort has both an innate and intimate sense of place that evokes the spirit of its natural, untouched landscape. Unwind to the rhythmic sounds of the waves on the shore, walk the beach to nearby Shadmoor State Park, surf the perfect wave at Terrace, or explore further afield with one of our complimentary cruiser bikes. From late May through mid October, join us us at Mostador Marram, our on-site seasonal outdoor counter service café, which celebrates a refined approach to Latin American cuisine led by award-winning chef Fernando Trocca and restaurateur Martín Pittaluga of José Ignacio’s La Huella & Mostrador Santa Teresita.
Travel + Leisure
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