Koko Head Cafe

In late 2013, Chef Lee Anne Wong uprooted from her hometown of NYC to move to sunny Oahu, Hawaii. There she partnered with Chef Kevin Hanney and opened up Koko Head Cafe in March of 2014, in the tiny space that Chef Hanney’s 12th Ave Grill had previously occupied. Specializing in locally sourced, creative brunch fare, Koko Head Cafe quickly became a community favorite, often with a line out the front door, and has received both local and national acclaim in print, online, and on television. In the 8 years since opening, Koko Head Cafe has proudly served over a million customers, and our entire team is thrilled to invite you to experience our next evolution; we’ve moved down the street, and we’ve got some delectable new moments awaiting you.