Asador Bastian
Chicago, IL
Asador Bastian
At Asador Bastian we are excited to offer our Chef's Table; a one of a kind experience.
Number of spaces
2 event spaces
Cuisine Type
Spanish/Tapas
Food & Beverage
In-house catering
In-house beverage service
Spaces
About
Asador Bastian is a Chicago chophouse with Basque influences from acclaimed Chef Doug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historic townhouse has been revived and brought back to life with culinary inspiration from the great asadors of San Sebastián, Spain to serve the world’s best boutique beef without compromise. The most remarkable dining experience comes from the purest ingredients delivered in the supremely thoughtful, welcoming and hospitable manner. This ethos has directed every aspect of the experience at Asador Bastian, whether you’re joining us for small bites and libations in our Bar Room or for a more intimate experience in our Dining Room.
Discussions
Press
Jan 16, 2024
Secret Chicago
Two Chicago Spots Named In Esquire’s List Of The Best New Restaurants In America
Jan 16, 2024
Secret Chicago
Two Chicago Spots Named In Esquire’s List Of The Best New Restaurants In America
Details
Food & Beverage
In-house catering
In-house beverage service
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