The Cadogan Arms
Pub Classics, Bar Snacks, British Dishes and traditional Sunday Roasts with a focus on provenance, seasonality and traceability. A carefully curated wine list sits alongside twelve draught beers & a menu of classically inspired cocktails.
The long-awaited 2021 reopening of The Cadogan Arms saw the much-loved Chelsea institution restored to its former glory with an ambitious renovation that pays homage to two centuries spent serving the local community. With a food offering focused on provenance, seasonality and traceability, we celebrate the very best of British produce alongside carefully selected wines, bespoke beers and classic cocktails, reimagining ‘the humble pub’ with a public house of which Chelsea, and London, can be proud. For group bookings and private events, we have semi-private spaces and exclusive rooms available for hire. Celebrate your wedding, birthday, or work event on The King’s Road, here in the heart of Chelsea. Our bustling bar area is ideal for cocktail and canapé receptions and group bookings, and our elegant dining room is available for private dining. Our signature elevated British pub dishes have been created by our Executive Chef, Alex Harper and Culinary Director James Knappett, of two-Michelin star restaurant Kitchen Table. Open for lunch, dinner and bar snacks, The Cadogan Arms comprises an elegant ground floor bar, opulent dining room, and private events space ‘The Rose Room’. Executive Chef Alex Harper works alongside Culinary Director James Knappett on a food offering that celebrates provenance, seasonality and traceability with reworked, elevated pub classics.
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