Terilli's Restaurant

After 15 years in the restaurant business, owner Jeannie Terilli took a hiatus from the hustle of the food industry and started her own landscape company. After digging 5-gallon holes in the Texas summer heat, she seriously reconsidered her decision. Still uncertain, she flipped a coin to decide whether or not to go back into the restaurant business, asking God to control the coin in the air and land it with her fate. Heads for opening a restaurant, tails for continuing to dig those holes. The coin landed heads and Jeannie went back into the restaurant business naming it after her family name, Terilli. Thus Terilli's Restaurant was born.