Venue Type
Restaurant
South American
Cinder House and Bar
St. Louis, MO
Business is Closed
Cinder House and Bar
Venue Type
Restaurant
South American
Chef Gerard Craft is blending the tradition of wood-fired meat, vegetables and fish with bold international flavours. With an eye on the entire world, but a heavy hand toward South America, a meal at Cinder House is always flickering with surprises.
Number of Spaces
3 Spaces
Capacity
Max Seated: 16
Max Standing: 175
Cuisine Type
South American
Food & Beverage
In-house catering
In-house beverage service
Spaces
About
Innovative cocktails, an extensive list of wines by the glass and a handpicked selection of local and craft beers served alongside light fare make this St. Louis’ best spot for sipping, snacking and socializing. Grab a caipirinha and sit back and enjoy the terrific view, seated inside or perched at the outdoor bar overlooking the downtown skyline. The Four Seasons St Louis is partnering with James Beard Award winning Chef Gerard Craft to bring you Cinder House. The menu centers around the kitchens 14 ft wood-burning hearth. Located on the iconic 8th floor of Four Seasons Hotel St. Louis, Cinder House showcases sweeping views of the Gateway Arch and downtown skyline.
Discussions
Press
Details
Capacity
Max Seated: 16
Max Standing: 175
Food & Beverage
In-house catering
In-house beverage service
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