Bar Loretta

Bar Loretta is a full-service restaurant, bar & market serving elevated, modern Texas cuisine along with proper cocktails, quality brews, and choice wines. The Texas-inspired, seasonal menu will use the finest, largely Texas-sourced, ingredients. Executive Chef Paul Petersen’s classic French training serves as the foundation of the dishes, and the layering of local flavors and cooking techniques makes them shine. The exceptional bar program will is the collaboration of Bar Loretta’s owner Roger Herr and renowned cocktail guru Michael Neff. Patrons can enjoy indoor and outdoor dining with a full bar and a space for music. The music will honor musicians of the likes of Steve Earle and Townes Van Zandt, who passed through 320 Beauregard’s doors, highlighting those with a love for the unique Texas sound.