Venue Type
Restaurant
Eastern European
Velvet Buck
Aspen, CO
Velvet Buck
Venue Type
Restaurant
Eastern European
Contemporary Colorado-centric cuisine served in an elegantly rustic setting at The St. Regis resort.
Number of Spaces
1 Space
Capacity
Max Seated: 140
Max Standing: 200
Cuisine Type
Eastern European
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
Spaces
About
Velvet Buck, our flagship restaurant, presents rustic mountain cuisineVelvet Buck utilizes local, seasonal ingredients to create an exquisite fusion between multiple cuisines. Open for breakfast and dinner in Aspen, CO.
Discussions
Press
Details
Capacity
Max Seated: 140
Max Standing: 200
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
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