Venue Type
Restaurant
Chinese
Spring Moon 嘉麟樓
Spring Moon 嘉麟樓
One of Hong Kong’s most celebrated Chinese restaurants, the Michelin-starred Spring Moon has drawn fans of classic, refined Cantonese cuisine for decades since 1986.
Cuisine Type
Chinese
Food & Beverage
In-house catering
In-house beverage service
Venue Type
Restaurant
Chinese
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About
The timelessly elegant dining room, graced by Art Deco stained-glass windows, sets the stage for Chef Lam Yuk Ming’s magnificent array of authentic preparations. Menu offerings range from elaborate dishes including Braised Bird’s Nest Soups, Roasted Peking duck, and Wok-fried Kagoshima beef to abundant dim sum varieties. All can be paired with artisanal teas recommended by Spring Moon’s Tea Masters, and signature spicy condiments – including the world-famous XO Chilli Sauce, which originated here.
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Food & Beverage
In-house catering
In-house beverage service
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