Le Cap
71 Bd du Général de Gaulle, 06230 Saint-Jean-Cap-Ferrat, France


Restaurant
71 Bd du Général de Gaulle, 06230 Saint-Jean-Cap-Ferrat, France
Understated elegance is the setting for extraordinary, maritime-influenced cuisine from Michelin-starred Chef Yoric Tièche, who reinvents Provençal and Mediterranean dishes using the freshest of ingredients, some from the Hotel’s gardens. Accompany your dish of choice by a grand cru from the Grand-Hotel’s list of 600 wines from France’s top vineyards.

Condé Nast Traveler

Condé Nast Traveler
Do you work for Le Cap? Contact us to learn more about who's managing this profile or gain access.