Falak

An ode to the endless skies - Falak is our star attraction at The Leela Bhartiya City, Bengaluru, that reflects and reinforces our ideology of Atithi Devo Bhava. Falak invites you to experience a melange of flavours on the 17th Floor of the hotel, overlooking a panoramic view of Bhartiya City, Bengaluru, like a jewel on the crown. Falak carries the legacy of an authentic fine dine experience, offering recipes that have been preserved and re-invented over the years, that were once created in an era of indigenous spices and traditional cooking methods. From Awadhi to Northwest Frontier fare, our chefs have prepared a palette to cater to every true aficionado of fine Indian cuisine. Consistency, a key characteristic of our restaurant Falak, speaks volumes about the most authentic Indian dishes curated with utmost care. The great Indian “Tandoori Chicken” is a must try at Falak, our Tandoor Chicken is the best in the country bringing flavour and culinary precision, a new definition and essence. Amongst the other classics at Falak, the Dadi Jaan ka Qorma, Daal-e-Falak, Nalli Nehari, Koyla Atta Chicken and Balai ka Tukda are a sure shot win.