Venue Type
Restaurant
French
Brasserie 1930
Sydney, Australia
Brasserie 1930
Venue Type
Restaurant
French
Anchored to the Young Street shoulder of the hotel, Brasserie 1930 delivers an elevated dining experience in consultation with The Bentley Group.
Number of spaces
1 event space
Cuisine Type
French
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
Spaces
About
Exuding grandeur and sophistication, underscored by its landmark architecture, the ground-floor restaurant features a menu of modern brasserie classics and an extensive wine list, served in a casual yet dynamic inner-city atmosphere. Highlighting small-batch farmers and growers, the menu celebrates the best in Australian produce, with cooking methods drawing upon age-old techniques such as curing, smoking, fermenting, preserving and pickling.
Discussions
Press
Details
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
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