Casa Teresa

Rubén García’s roots in the culinary world run through Spain’s finest kitchens. Beginning in the Michelin star kitchens of Jean Luc Figueras and Martín Berasategui, Rubén enhanced his knowledge of innovative techniques, imaginative presentation and high-quality products during his five years with Ferran Adrià at El Bulli. Rubén continued pushing the limits of avant-garde cooking as creative director of minibar, working closely with chef Jose Andres. From intimate gatherings to large-scale functions, Casa Teresa offers spaces tailored to your needs and the personalized service to match. Explore options for private, semi-private and open spaces as well as a full restaurant buyout. Teresa's room is a luxurious private space, strategically positioned at the heart of our kitchen, offering a perfect setting for up to 20 guests. Additionally, you'll have access to your very own private dining room that can comfortably seat 20 guests. Experience the epitome of exclusivity and convenience with Teresa's room or Private Room!