Bloomfield

At Bloomfield, you have the crispy socca found in Nice served with fresh toppings, the typical Mexican corn with mayo, pecorino cheese, chili, and lime, a Mediterranean lentil salad on top of which sits an octopus arm cooked to perfection, and the list goes on. While the taste and the presentation are important, we care a great deal about the quality of our dishes, which is why we pride ourselves in serving as much as we can organic, fresh, and locally produced ingredients. The same goes for our wines which are chosen for their exceptional taste as well as for their ecological and organic production.