HOTEL LOCANDA DELL ANGELO PARACUCCH

Nestled between the beauties of Tuscany and Liguria La Locanda dell Angelo enchants with its blend of modernity and tradition. Just a 3-minute drive from the stunning beaches of Fiumaretta and Marinella di Sarzana and a short distance from historical gems like Luni and the Gulf of Poets it offers 31 elegant accommodations ranging from classic to luxurious. The restaurant famous for its unique flavors attracts an international clientele. Here contemporary design harmoniously blends with original elements creating a welcoming and distinctive atmosphere. The cuisine overlooking the lush garden celebrates the culinary creativity of the chef while the outdoor pool with whirlpool surrounded by ancient olive trees offers moments of pure relaxation. A cocktail bar adds a touch of elegance and entertainment. Parking and Wi-Fi complete the amenities ensuring convenience and connectivity for all guests. The Locanda dell Angelo is the result of a passion that has crossed generations and borders a story that began in 1974 when Angelo Paracucchi chef of Umbrian origins and cosmopolitan spirit He realized his dream of opening an Italian haute cuisine restaurant in a designer villa designed by architect Vico Magistretti. Angelo was a visionary an innovator a kitchen artist. With his creativity and quality he anticipated some of the trends of new Italian cuisine such as the attention to freshness and excellence of raw materials overcoming the border between sweet and salty research on the biochemical structure of food the collaboration between the world of cooking and design. Locanda dell Angelo soon became a point of reference for lovers of gastronomy thanks to the fame of Paracucchi that spread abroad so much so as to bring it to open a restaurant in Paris in 1984. In 1979 the Locanda won the Michelin star. City tax is not included and will be requested at the check-out directly at the property.