The Modern
New York, NY
The Modern
Founded by Danny Meyer's Union Square Hospitality Group, The Modern is a two Michelin-starred, contemporary American restaurant at the Museum of Modern Art.
Number of spaces
2 event spaces
Capacity
Max Seated: 120
Max Standing: 250
Cuisine Type
American
Food & Beverage
In-house catering
In-house beverage service
Spaces
About
The Modern has its own street entrance neighboring Fifth Avenue, Rockefeller Center, and numerous hotels and theaters. Inspired by the Bauhaus movement, The Modern was created by architects Bentel & Bentel with design playing a major role in every aspect of the dining experience. Simple, elegant, and filled with light. The Modern's Private Dining Room offers floor-to-ceiling views of Museum of Modern Art's Abby Aldrich Rockefeller Sculpture Garden.
Discussions
Press
Accolades
2 Stars
Details
Year Established
2005
Vibe
Classic
Capacity
Max Seated: 120
Max Standing: 250
Food & Beverage
In-house catering
In-house beverage service
The Modern features Chef Thomas Allan’s refined, unexpectedly playful dishes highlight exceptional ingredients and seasonality. The ever-evolving, seasonal menu is complemented by an award-winning wine program.
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